Quick recipe: Watch how to make Aloo Shimla Mirch

A healthy option to your oily Aloo ki Sabzi. Try our Aloo Shimla Mirch which is as scrumptious as your Aloo sabzi. Eat it as it is or with some roti.


1 Potato

1 Cup water

½ Shimla Mirch (Red, Yellow & Green) (Capsicum)

½ Onion



Pepper powder



Chilli Flakes


-Peel of the potatoes skin and cut them into small pieces.

-Now take a mug and add the chopped potatoes in the mug.

-Add water and put them in the microwave for 3 mins. Check if it is cooked otherwise put them back for another 30 sec.

-Take it out and drain the water.

-Slice the Shimla mirch (Red, Yellow & Green) and half onion

-Add it to the potatoes

-Now add some pepper, salt, shred some cheese and mix it well

-Add more cheese over the top to make it more cheesy

-Microwave it for 1 min on high or till the cheese melts.

-For garnishing add some coriander and chilli flakes.

Delicious and Tasty Aloo Shimla mirch is ready to be served.

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